SLOWCOOKER WEDNESDAY

MORNING EVERYONE

No clear skies this morning..SAD!!! I am going to make some baby sheets today so that will put a smile on my face.. The fabric I got is so cute ...Today you are going to get two recipes as I forgot to post the recipe for yesterday  so here it goes.. Number 1 is Tuesday's :

ITALIAN CRESCENT

CASSEROLE

Ingredients

• 1lb ground beef, cooked and drained
• 1 cup garlic pasta sauce
• 1can (8 oz) Pillsbury® refrigerated crescent dinner rolls
• 1 1/2 cups shredded Italian cheese blend
• 1/4 teaspoon dried basil leaves

Instructions

1. In skillet, mix cooked beef and pasta sauce. Heat over medium heat until warm.
2. Separate crescent dough into 8 triangles. Place dough in ungreased 9-inch glass pie plate in spoke pattern, with narrow tips overlapping rim of plate about 3 inches.
3. Press dough in side and bottom of pan to form crust and cover the pan. Sprinkle with 1 cup of the cheese over dough in the pan.
4. Spoon meat mixture evenly over cheese.
5. Bring tips of dough over filling to meet in center; do not overlap.
6. Sprinkle with remaining 1/2 cup cheese over the dish followed by the basil. Bake at 375°F 15 to 20 minutes

Number 2 is todays recipe:

KIELBASA STEW

 

Ingredients

• 4  cupscoarsely chopped cabbage
• 3 cups peeled, cubed potato
• 1 1/2 cups  sliced carrots
• 1 pound cooked kielbasa, sliced
• 1/2 teaspoon dried basil, crushed
• 1/2 teaspoon dried thyme, crushed
• 1/2 teaspoon ground black pepper
• 2 14 ounce can reduced-sodium chicken broth

Directions

 

1. In a 4- to 5-quart slow cooker combine cabbage, potato, and carrots. Top with kielbasa. Sprinkle basil, thyme, and pepper over kielbasa. Pour chicken broth over all.

2. Cover; cook on low-heat setting for 7 to 9 hours or on high-heat setting for 3-1/2 to 4-1/2 hours. Makes 4 or 5 servings.

In the past blogs I used to dedicate my Wednesdays to Where I Party but I now only party at one place and that is PINTEREST... so if you want to party with me come follow my boards.

http://pinterest.com/lovegrumpy/

If you have not joined Pinterest yet you are surely missing out... so come on board.. I will warn you it is an addiction..

ENJOY

CHEERS

GRANNY